$79.99 Turn a whole potato into 1/3- or 1/2 sq. fries in seconds with this industrial, restaurant-style vertical cutter. Simply set the potato in place and push the lever down. The carbon steel frame is built to last and includes two super-sharp stainless...
$1622.50 Heavy Duty Restaurant Range, 36", (1) 12" griddle with 3/4" thick grill plate, manual controls, (4) 32,000 BTU open burners, standard oven with one rack, s/s front, sides, high shelf and riser, 6" chrome plated legs, AGA, CGA, NSF, 183,000 BTU....
$1027.08 Restaurant Range, Gas, X36-6S, 36" wide, (6) 30,000 BTU open burners, cast iron top and ring grates, storage base, stainless steel front, sides, plate rail, backguard, and high shelf, 6" stainless steel legs with adjustable feet, 180,000 BTU, NSF, CSA....